Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, kim's green beans, ham and potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Kim's Green Beans, Ham and Potatoes is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Kim's Green Beans, Ham and Potatoes is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have kim's green beans, ham and potatoes using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kim's Green Beans, Ham and Potatoes:
- Make ready 2 lbs green beans, snapped
- Make ready 1 cottage ham OR ham hock w/ham pieces OR 1 slice ham, chopped
- Make ready 1 med onion, chopped
- Get 6-8 red or new potatoes, halved. If using russet, quartered
- Take 1 tsp salt
- Make ready 1/2 tsp pepper
- Take 1 Tbsp butter or bacon grease
- Take Dash Lawry's Salt
- Take 1/4 tsp cayenne pepper (optional)
- Get 1/2 tsp Montreal Chicken spice (optional)
- Get 1 1/2 cups water
Instructions to make Kim's Green Beans, Ham and Potatoes:
- Combine all ingredients in Instant Pot. (Pressure Cooker)
- Next, close the lid and move the seal to the sealing position.
- Press the “Pressure Cook” button and set the Pressure level to High Pressure, and change the time to 8 minutes. (Please note that it will take about 5 minutes to come up to pressure before it starts the 8-minute pressure cooking time.)
- Let the pressure release naturally for 10 minutes and then do a quick release.
- Carefully open the lid and spoon the Ham, Green Beans, and Potatoes into a serving bowl. Or keep warm until ready to eat!
- Enjoy!
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