Mango Ice Cream๐Ÿ˜๐Ÿ˜˜
Mango Ice Cream๐Ÿ˜๐Ÿ˜˜

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, mango ice cream๐Ÿ˜๐Ÿ˜˜. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mango Ice Cream๐Ÿ˜๐Ÿ˜˜ is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Mango Ice Cream๐Ÿ˜๐Ÿ˜˜ is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have mango ice cream๐Ÿ˜๐Ÿ˜˜ using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mango Ice Cream๐Ÿ˜๐Ÿ˜˜:
  1. Make ready 3 Mangoes (Optional)
  2. Prepare 1 Can Alphine Milk 500g
  3. Make ready 1 cup condense milk
  4. Take 3 Stick-O's for toppings (Optional)
Steps to make Mango Ice Cream๐Ÿ˜๐Ÿ˜˜:
  1. First, mix the Alphine milk and Condense milk and Beat it up on 3 mins.
  2. Next, put it on a refrigerator and cool it up for 30 mins.
  3. Next, if you done cooling, beat it up with 5 mins until the ice cream will fluffy. Put your mangoes (slices), when your putting your mangoes make sure that you have assistant because when putting your mangoes do together with another. With your hand mixer.
  4. Next, cool it up again for 25 mins.
  5. And, for a last step if you done cooling serve it with choco fudge and Stick-O's ๐Ÿ˜Š ENJOY SERVING ๐Ÿจ

So that’s going to wrap this up for this special food mango ice cream๐Ÿ˜๐Ÿ˜˜ recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!