Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lamb leg and rice. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Lamb Leg and Rice is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Lamb Leg and Rice is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have lamb leg and rice using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lamb Leg and Rice:
- Get 2 lb Lamb Leg
- Prepare 1 cup Rice
- Take 1/2 onion, chopped
- Prepare 1 tsp vegetable oil
- Get 1 Bouillon
- Get 1 water
- Take 1 salt
- Prepare 1 tsp black pepper
- Get 2 tsp ground cinnamon
- Take 1 tbsp Ground Cardamon
Steps to make Lamb Leg and Rice:
- Prepare the onion and cut it in big cubes.
- Put little oil in pot and put the onion and the cinnamon with the cardamom.
- Cook the onion until it starts to lose its water.
- Add the lamb leg and flip it on in the pot.
- Add the water to cover up the lamb leg. Boil it for 1 houre
- After 1 hour add salt, black pepper, and bouillon and cook it for 15 min.
- After 15 min remove it from the pot and add put the lamb leg in the Oven for 20 min. Add little black pepper and cinnamon on top of it.
- With the meat water cook the rice for 20 min.
So that’s going to wrap it up for this special food lamb leg and rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
