Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, low-calorie banana, chocolate & tofu cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Low-Calorie Banana, Chocolate & Tofu Cake is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Low-Calorie Banana, Chocolate & Tofu Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook low-calorie banana, chocolate & tofu cake using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Low-Calorie Banana, Chocolate & Tofu Cake:
- Get 150 grams ☆Silken tofu
- Make ready 1 ☆Egg
- Make ready 70 grams ☆Sugar
- Get 7 drops ☆Vanilla oil (if you have it)
- Make ready 100 grams *Cake flour
- Make ready 20 grams *Cocoa powder
- Prepare 3 grams *Baking powder
- Take 2 Ripe bananas
Instructions to make Low-Calorie Banana, Chocolate & Tofu Cake:
- Mix together the ☆ ingredients (in order) till smooth.
- With cutting motions, mix together the * ingredients with a spatula. Then mix in the mashed bananas with the backside of a fork.
- Coat a mold with oil and then bake for 30 to 40 minutes at 180℃. Cover with a moistened and tightly wrung out towel, and then with some plastic wrap and let it cool. Store it in the refrigerator.
- Check out this recipe too: "Simple oil-free soufflé with egg whites and yoghurt" - - https://cookpad.com/us/recipes/146813-easy-oil-free-souffle-with-egg-whites-and-yogurt
So that is going to wrap this up for this exceptional food low-calorie banana, chocolate & tofu cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!