Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, low calorie beef ale casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Low Calorie Beef Ale Casserole is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Low Calorie Beef Ale Casserole is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have low calorie beef ale casserole using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Low Calorie Beef Ale Casserole:
- Prepare 1 tbsp oil
- Take 2 medium onions chopped
- Prepare 1 kg braising beef cubed
- Prepare to taste salt pepper
- Take 500 ml dark ale (beer)
- Take 250 ml beef stock made with stock cube
- Take 2 tbsp tomato paste
- Get to taste mixed herbs
- Get 6 carrots chopped
- Take 2 parsnips or any other root veg you want
- Take 1 bay leaf
- Prepare 1 small amount of sugar to taste
- Prepare 10 mushrooms chopped up
Instructions to make Low Calorie Beef Ale Casserole:
- Chop cook onions in little oil and add to casserole dish
- Cube and brown beef in same dish as onions, season with salt and pepper
- Add all the other ingredients to casserole pot and cook low for three to four hours till thick and nice.
- Enjoy with mash or roasted potatoes
- Can be cooked in slow cooker or oven or on stove top
So that’s going to wrap it up with this special food low calorie beef ale casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
