Biscoff Milkshake (Low Cal Treat!)
Biscoff Milkshake (Low Cal Treat!)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, biscoff milkshake (low cal treat!). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Biscoff Milkshake (Low Cal Treat!) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Biscoff Milkshake (Low Cal Treat!) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have biscoff milkshake (low cal treat!) using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Biscoff Milkshake (Low Cal Treat!):
  1. Make ready 200 ml chilled unsweetened almond milk,
  2. Get 2 scoops (heaped tbsp) low calorie vanilla ice cream, (Asda),
  3. Take 2 lotus biscoff biscuits,
  4. Prepare Low fat squirty canned cream (around 12g serving),
  5. Get Butterscotch zero syrup (I used Myprotein, optional),
  6. Prepare 1 level tbsp granulated stevia sweetener,
  7. Make ready 1 tsp melted Biscoff spread, or biscoff sauce (alternative),
  8. Make ready You will need:
  9. Prepare 1 hand blender
  10. Get 1 tall glass and a straw to serve
Steps to make Biscoff Milkshake (Low Cal Treat!):
  1. Pour the chilled almond milk, Stevia and ice cream into the blender container and crumble 1 and a 1/3rd of the biscoff biscuits in also, saving the rest as garnish. Add in 2/3rds of the melted Biscoff spread.
  2. Take the hand blender and pulse the ingredients together, then blend until nice and smooth.
  3. Take your tall glass and squeeze butterscotch zero syrup around the inside of it, then pour in the milkshake. Squirt cream on the top in a neat swirly pattern.
  4. Drizzle over the remaining melted 1/3rd Biscoff spread and crumble over the remaining 1/2th of a biscoff as a garnish. Add a straw and enjoy!
  5. Each milkshake is approx 227 kcals! (this will vary slightly depending on which low cal ice cream you use, and whether you're using melted Biscoff or squeezy Biscoff sauce). :)

So that is going to wrap it up for this exceptional food biscoff milkshake (low cal treat!) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!