Roasted Duck Curry
Roasted Duck Curry

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roasted duck curry. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Roasted Duck Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Roasted Duck Curry is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook roasted duck curry using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Duck Curry:
  1. Take 1 duck breast ,roasted
  2. Make ready 2/3 tbsp red chili paste
  3. Take 1/3 tbsp palm sugar
  4. Prepare 1 bunch sweet basils
  5. Get 3 kaffir lime leaves,thinny sliced
  6. Take 1 red pepper,thinny sliced
  7. Make ready 4 each mushroom
  8. Prepare 2 lychee , from can or fresh
  9. Prepare 4 small pieces of pineapple
  10. Make ready 1 tbsp fishsauce
  11. Make ready 1/2 tsp sugar
  12. Take 1 tbsp oil to fry chilli paste
  13. Take 1 eggplants,chopped
  14. Make ready 2 pepper corn,halves
  15. Prepare 250 ml coconut milk

You definitely won't see a pot of duck curry sitting on a street food vendor's cart. The duck makes for a rich flavor and the dish looks fancy. Rub salt and pepper into the skin of the prasuma whole duck. Place the duck with skin-side up on a large roasting tin.

Steps to make Roasted Duck Curry:
  1. If you have store bought roasted duck,just sliced or tear it to bite size ..if not here i use pan grilled instead ..season duck breast with salt and pepper
  2. Sear skin side on hot pan ,medium heat wait until it turn golden brown
  3. Thinny slice duck breast,ready to use
  4. Now slice kaffir lime leaves,red pepper,prepare other ingredients ready to cook
  5. Set cooking pan or pot on low heat ,add oil ,stir fry chilli paste until fragrance ,add little coconut milk to protect from burning
  6. Keep stirring until the paste is shinny
  7. Add duck,stir until fragrance
  8. Seasoning ,with fish sauce ,palm sugar,sugar,add mushroom,eggplants ,lychee,pineapple ,pepper corn,follow with coconut milk
  9. Let it cook all well on medium heat about 10 mins ,add sweet basils ,red chilli,kaffir lime leaves ,heat off
  10. Serve hot with steamed jasmine rice :)

Brush oil over duck breast and season. Heat a non-stick frying pan over a medium-high heat. When hot add duck breast, skin-side down. Wash the duck inside and out and then dry with kitchen towels. Rub the duck inside and out generously with salt and pepper.

So that is going to wrap it up for this special food roasted duck curry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!