Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ham & pineapple pizza. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Ham & Pineapple Pizza is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Ham & Pineapple Pizza is something which I have loved my entire life. They are nice and they look fantastic.
Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed. From Middle English hamme, from Old English hamm ("inner or hind part of the knee, ham"), from Proto-Germanic *hamō, *hammō, *hanmō, from Proto-Indo-European *kónh₂m ("leg").
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ham & pineapple pizza using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ham & Pineapple Pizza:
- Take Pizza Dough
- Make ready 2 cups self-raising flour
- Prepare 1 teaspoon salt
- Take 2 teaspoons garlic powder
- Take 1/2 cup warm water
- Make ready 1 tablespoon olive oil
- Prepare Pizza Topping
- Take Olive Oil / Melted Butter
- Take Tomato Puree
- Get Ham
- Prepare Pineapple
- Get Mozzarella & Cheddar Cheese
- Get Mixed Herbs
- Take Parsley
Ham is the thigh and rump of any animal that is slaughtered for meat, but the term is usually restricted to a cut of pork, the haunch of a pig or boar. Ham is a compact source of animal protein and an excellent source of calcium, iron, niacin, phosphorus, riboflavin, and thiamine. Define ham. ham synonyms, ham pronunciation, ham translation, English dictionary definition of ham. I was always sort of a ham.
Instructions to make Ham & Pineapple Pizza:
- Mix the dry items then add in the water and oil. Knead into a dough ball and let it rest for 20mins.
- Stretch-roll the dough ball into a pizza base with preferred shape and thickness. Brush olive oil / melted butter onto the pizza base.
- Add tomato puree and toppings.
- Pop pizza into a preheated oven of 150°C for 15-20mins.
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