Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, grenadine fruit sundae. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Combine fruit with grenadine syrup and lemon juice. Grenadine /ˈɡrɛnədiːn/ is a commonly used, non-alcoholic bar syrup, characterized by a flavor that is both tart and sweet, and by a deep red color. It is popular as an ingredient in cocktails, both for its flavor and to give a reddish or pink tint to mixed drinks.
Grenadine Fruit Sundae is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Grenadine Fruit Sundae is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook grenadine fruit sundae using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grenadine Fruit Sundae:
- Prepare 1 cup sliced strawberries (or any other berries you like)
- Get 1/4 cup pineapple tidbits
- Take 1/4 cup grenadine syrup
- Take 2 -6 oz yogurt cups (greek yogurt or yoplait yogurt)
- Take 1 tbsp lemon juice, freshly squeezed
- Get 1 tsp sliced almonds
Use whatever type of fruit you have available, including tinned or defrosted frozen fruits. Download Fruit sundae stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Fruit Sundae: Please read everything before doing anything. What you will need: A bowl.
Steps to make Grenadine Fruit Sundae:
- Combine fruit with grenadine syrup and lemon juice. Marinate for 30 minutes to an hour.
- Set up sundae glasses or bowls.
- Layer in this order..1.) fruit first 2.) a little of the syrup 3.) yogurt 4.) a little more syrup 5.) more fruit 6.) lastly, top with more yogurt. Add sliced almonds to the top and enjoy!
A wide variety of grenadine fruit options are available to you, such as packaging, type, and certification. Grenadine is traditionally a red syrup. It is used as an ingredient in cocktails, both for its flavor and to give a pink tinge to mixed drinks. "Grenadines" are also made by mixing the syrup with cold water in a glass or pitcher, sometimes with ice. Grilling fruit transforms it in just a few minutes, making it plumper, juicier and more deeply flavored as the heat caramelizes its natural sugars. It's the perfect way to enhance summer favorites such as.
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