Lamb and Rice
Lamb and Rice

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lamb and rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Lamb and Rice is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Lamb and Rice is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook lamb and rice using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Lamb and Rice:
  1. Prepare 1-1/2 pound breast of Lamb
  2. Make ready 1-1/2 cup long grain rice
  3. Make ready 1/2 cup raisins
  4. Take 1 pound carrots
  5. Take 1 large onion
  6. Take 1/2 cup chopped celery
  7. Make ready 1/2 cup orange fire roasted Bell pepper
  8. Prepare 4-1/2 cups water
  9. Take 1/2 stick butter
  10. Get 5 cloves whole garlic peeled
  11. Prepare 1 glug of extra Virgin olive oil
  12. Make ready 1 tablespoon kosher salt divided
  13. Prepare 1 teaspoon white pepper powder
  14. Prepare 1/2 teaspoon dried marjoram
  15. Get 1/2 teaspoon dried thyme

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Instructions to make Lamb and Rice:
  1. Trim the lamb breast separate the fat from the lean. Mine didn't have a backbone so I was able to cut alongside the bones. Roast the pepper.
  2. Chop the carrots, celery, orange bell pepper, and onions.
  3. Chop the raisins.
  4. Heat the oil in a pot. Add the bones and meats, to the pot and brown the meat on the bones. Add the garlic, pepper, and half the salt to the browned bones. Stir while still on the heat.
  5. Add the butter after you turn it the first time.
  6. Add the remaining spices, rice, raisins, bell pepper, celery, carrots, and onions. Let them sauté for 7 minutes.
  7. The rice should be very white now add the water. Stir getting everything off the bottom of the pot. Cook till the rice is done.
  8. When the liquids are absorbed check to be sure rice is cooked through. If not add more hot water. Stir in well and cover and continue to cook till done.
  9. Serve I hope you enjoy!! I added a bit of cayenne pepper hot sauce to my serving.

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So that’s going to wrap it up with this exceptional food lamb and rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!