Orange Cranberry & Macadamia Muffins
Orange Cranberry & Macadamia Muffins

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, orange cranberry & macadamia muffins. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Orange Cranberry & Macadamia Muffins is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Orange Cranberry & Macadamia Muffins is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook orange cranberry & macadamia muffins using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Orange Cranberry & Macadamia Muffins:
  1. Get 2 cups Self Raising Flour
  2. Prepare 1/2 cup Caster Sugar
  3. Get 2 Eggs
  4. Make ready 100 g Butter *melted
  5. Prepare 1/2-2/3 cup Milk
  6. Prepare Orange Zest of 1 Orange *finely grated
  7. Make ready 1 cup Cranberries
  8. Get Macadamia Nuts 2 to 3 for each muffin

The fresh orange juice and zest really emphasizes the fruity quality of this cranberry nut bread just as the. These cranberry-orange muffins are not overly sweet, and big on flavor. Lots of tart cranberries and sweet orange juice/zest kick the flavor up. Best when made with fresh cranberries, fresh orange juice, and lots of pulp!

Steps to make Orange Cranberry & Macadamia Muffins:
  1. Preheat oven to 180C. Line a 12-hole muffin tin with cases.
  2. Combine Flour and Sugar in a large bowl. Add Eggs, Butter, Milk and Orange Zest and mix well. Add Cranberries and fold together until well combined.
  3. Spoon the mixture into cases. Place 2 to 3 Macadamia Nuts for each and push them into the mixture.
  4. Bake for about 20 minutes or until golden and cooked through. Leave in tins for 5 minutes before moving onto wire rack to cool.

My family loves them without the glaze, but some of my sweet-toothed friends prefer it with, as the muffins are only. This Orange Cranberry Biscotti is a flavorful and festive holiday treat. Full of orange flavor dotted with cranberries, and drizzled with white chocolate goodness! I am a sucker for sweet, crunchy biscotti. In a large bowl, combine flour and sugar; cut in butter until mixture resembles coarse crumbs.

So that is going to wrap it up with this special food orange cranberry & macadamia muffins recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!