Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, white chocolate macadamia nut cookies. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
White Chocolate Macadamia Nut Cookies is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. White Chocolate Macadamia Nut Cookies is something which I’ve loved my whole life.
Find Deals on Macadamia Nut White Chocolate Cookies in Snack Food on Amazon. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in the eggs, one at a time, then stir in the vanilla and almond extracts.
To get started with this recipe, we must first prepare a few components. You can cook white chocolate macadamia nut cookies using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make White Chocolate Macadamia Nut Cookies:
- Take 1 Cup butter
- Get 1 Cup sugar
- Get 2 eggs
- Get 1 Teaspoon vanilla extract
- Make ready 2.5 Cups all-purpose flour
- Prepare 1 Teaspoon baking soda
- Make ready 1/2 Teaspoon salt
- Make ready 1 Cup macadamia nuts , chopped
- Prepare 1 Cup chocolate white chips
White Chocolate Macadamia Nut Cookies II White Chocolate Macadamia Nut Cookies II. These white chocolate macadamia nut cookies are soft-baked style with extra chewy centers. They're absolutely PACKED with white chocolate morsels and salted macadamia nuts. Press a few more white chocolate chips and macadamia nut pieces onto the tops for extra flavor and presentation.
Steps to make White Chocolate Macadamia Nut Cookies:
- Preheat an oven to 350F.
- In a large bowl, cream together butter and sugar. Add eggs one by one, mixing to incorporate, and mix in the vanilla extract.
- In a separate bowl, sift together all-purpose flour, baking soda, and salt. Add this mixture to the large bowl and mix to incorporate.
- Add macadamia nuts and white chocolate chips, and drop onto parchment paper. Bake in preheated oven for 15 minutes.
Baking Tips For White Chocolate Macadamia Nut Cookies. When measuring your flour, don't scoop it out of the container with the measuring cup. Instead, stir the flour around, spoon it into your measuring cup, and level it off with the back of a knife. Add the flour mixture, macadamia nuts and white chocolate chips, and blend on low speed until just combined. Drop by rounded spoonfuls onto ungreased cookie sheet.
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