Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ham, broccoli, gouda cheese soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ham, Broccoli, Gouda Cheese Soup is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Ham, Broccoli, Gouda Cheese Soup is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook ham, broccoli, gouda cheese soup using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ham, Broccoli, Gouda Cheese Soup:
- Prepare 4 ounces Gouda cheese
- Prepare 1 stick butter divided
- Make ready 1 pound broccoli
- Get 15 ounces canned evaporated milk
- Prepare To taste salt
- Make ready 1 teaspoon ground white pepper
- Make ready 1/2 teaspoon ground black pepper
- Prepare 1 pound smoked ham
- Take 1/2 teaspoon tarragon
- Take 1 teaspoon dill weed plus more for garnish
- Prepare 1/2 cup all purpose flour
- Take 1/2 cup water
Steps to make Ham, Broccoli, Gouda Cheese Soup:
- Steam the broccoli. Cube the ham and fry it in a deep pan, with the black pepper, 2 tablespoons of butter, and tarragon.
- Grate the gouda. Melt the butter with the ham add the seasonings except for some of the dill for garnish.
- When butter is melted add the milk and cheese. Stir till the cheese is creamy don't boil or your soup may break and become grainy. Stir in the broccoli. Mix the flour and water and stir in till it is as thick as you like. Garnish and serve. I hope you enjoy!!!
So that’s going to wrap it up for this special food ham, broccoli, gouda cheese soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!