Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lentil soup (persian adasi). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Lentil soup (persian Adasi) is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Lentil soup (persian Adasi) is something that I’ve loved my entire life. They are nice and they look fantastic.
Adasi is a Persian lentil soup made mainly with lentils and onions cooked in a flavorful broth or just simply water. Iranians have adasi for any meal of the day including breakfast. This dish is packed with nutritious ingredients and is very simple to make.
To begin with this recipe, we must first prepare a few ingredients. You can have lentil soup (persian adasi) using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lentil soup (persian Adasi):
- Prepare 1.5 cup lentils
- Make ready 3 cups water
- Get 1 clove garlic
- Make ready Spices as you like
- Prepare Salt and pepper as you like
- Make ready 0.5 cup fried onion
Lower the heat after it started simmering. Cook until soft but not smushed. A healthy and filling vegan lentil soup booming with Middle Eastern spices and flavors. A great soup for those days when we all need a bit of soul warming.
Instructions to make Lentil soup (persian Adasi):
- Put all in a pot and bring to a simmer.
- Lower the heat after it started simmering.
- Cook until soft but not smushed.
- Enjoy!
Most Chicagoans know of this wonderful Persian restaurant called "Reza's". If you're wondering what else you can do with lentils, this post is for you. This is a simple dish to make and very yummy. Place the lid on the pot and all the lentils to completely cook. If desired add some lemon juice.
So that’s going to wrap it up for this special food lentil soup (persian adasi) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
