Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, macaroni salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Macaroni salad is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Macaroni salad is something that I have loved my whole life. They’re fine and they look wonderful.
Get Inspired On Our Official Site. Read Customer Reviews & Find Best Sellers. Bring a large pot of lightly salted water to a boil.
To get started with this recipe, we must first prepare a few ingredients. You can cook macaroni salad using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Macaroni salad:
- Make ready 4 Cups macaroni uncooked
- Prepare 2 cucumbers
- Take 1 red bell pepper
- Make ready 1 1/2 cup cube ham
- Make ready Dressing
- Prepare 1/2 cup cream
- Take 1/2 cup French dressing
- Take 1 1/2 miracle whip
- Take 1/4 cup sugar
- Take Salt
- Get Pepper
Stir in macaroni, celery, green pepper and onion. Serve chilled or at room temperature. Keep in mind Macaroni Salad is/was traditionally made in order to use up left overs. It was not a side dish but for many families a main course (the only course) which if a family was lucky enough to scrape some pork/ham trimmings or turkey, chicken scraps and yes even fish cought by a family member, then this meal would have been one of the.
Steps to make Macaroni salad:
- Cook and drain macaronis
- Cut vegetables and ham
- Add dressing
This pleasing pasta salad is like eating a BLT in a bowl. Filled with crispy bacon, chopped tomato, celery and green onion, the sensational salad is coated with a tangy mayonnaise and vinegar dressing. It's a real crowd-pleaser! —Norene Wright, Manilla, Indiana This is a classic, tasty, and oh-so easy macaroni salad recipe! Made with classic ingredient staples including celery, red pepper, and onion and dressed up in a simple creamy mayo-based dressing, this is guaranteed to be a hit at every cookout and potluck this year! Cook the macaroni in lightly salted water according to the package directions.
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