Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, mac and cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mac and Cheese is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Mac and Cheese is something that I’ve loved my entire life. They’re nice and they look fantastic.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook mac and cheese using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mac and Cheese:
- Make ready 14 oz dry elbow macaroni
- Make ready 1/4 tsp salt
- Make ready 4 tbsp butter
- Get 3 1/2 tbsp flour
- Take 2 1/3 cups milk
- Get 1/2 tsp dry mustard
- Get 1/4 tsp garlic powder
- Make ready 6 oz cream cheese
- Get 8 oz graded velveeta cheese
- Take 8 oz graded mozzarella cheese
Guy Fieri visits Sweetie Pie's in St. Louis to try out the diner's famous macaroni and cheese. In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Melt butter in a large skillet over medium high heat.
Steps to make Mac and Cheese:
- Bring a large pot of water with salt to boil. Add pasta cook 7 minutes.
- In another saucepan melt butter on medium high, then add flour whisking constantly for 1 minute.
- While whisking slowly add in milk, then mustard and garlic powder. Bring mixture to a low boil while whisking constantly.
- Reduce heat to low and add in cream cheese and stir until melted. Add in other cheeses slowly and stir till melted. Add in pasta and stir mixture to well mixed. Serve Enjoy!!!
Cook the macaroni until very firm. The macaroni should be too firm to eat right out of the pot. In a small bowl, beat the egg. In a large pot, melt the butter and sprinkle in the flour. This baked mac and cheese is a family favorite recipe, loved by both children and adults.
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