Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, front street mac and cheese. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Front Street Mac and Cheese is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Front Street Mac and Cheese is something which I have loved my whole life.
Don't just stick to one type of cheese. Get to know different flavors with different assortments of cheeses (gruyere and white cheddar, gouda and parmesan, just to name a few. The BEST Homemade Mac and Cheese of your LIFE.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook front street mac and cheese using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Front Street Mac and Cheese:
- Get 1/3 cup onion, finely diced
- Take 1 tbsp. garlic, minced
- Make ready 3 tbsp. butter
- Prepare 3 tbsp. flour
- Make ready 1 1/2 cups milk
- Prepare 3 cups old cheddar, grated
- Get 1/2 cup FRONT STREET HEAT (plus more, to serve)
- Get 4 cups elbow noodles, cooked el dante
Main St Bistro ® wants to arm you with an entire year's supply of our restaurant-quality Macaroni & Cheese. We'll even deliver different varieties every month, each prepared with ingredients you trust for that made-from-scratch taste you crave. In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Melt butter in a large skillet over medium high heat.
Instructions to make Front Street Mac and Cheese:
- Preheat oven to 325°F
- In a Dutch oven, over medium heat, melt butter.
- Add onions and garlic. Cook until onions are translucent (2-3 minutes).
- Add flour and stir until evenly mixed.
- Add milk while continuously stirring. Continue stirring until sauce starts to thicken. Be careful not to burn.
- Add cheese, stir and let melt.
- Add FRONT STREET HEAT and combine.
- Stir in cooked elbow noodles. Cover and cook in oven for 10-15 minutes, or until noodles are completely cooked.
Forget about the blue box (you know what I'm talking about) and make homemade mac and cheese for a weeknight dinner. The ham, peas, and optional hot sauce add some pizzazz to classic mac and cheese. Adjust the consistency of the mac and cheese sauce to suit your personal preference. The wonderful homemade goodness of this creamy Velveeta mac and cheese makes it a staple side dish in my mother's kitchen and in mine as well. It has tender noodles and a crowd-pleasing golden crumb topping. —Maria Costello, Monroe, North Carolina Wisconsin called, and they're jealous of our Traeger Mac and Cheese.
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