Mac & cheese
Mac & cheese

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mac & cheese. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mac & cheese is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Mac & cheese is something which I have loved my whole life.

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To get started with this recipe, we must first prepare a few ingredients. You can have mac & cheese using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mac & cheese:
  1. Prepare 1 mason jar, can also use any sealable container
  2. Make ready 1/2 pint milk
  3. Make ready 8 oz block cheddar cheese
  4. Get 8 oz shredded cheddar
  5. Take 16 oz pasta
  6. Prepare 1 tblp butter
  7. Make ready 1/3 c broth or susbtitue milk
  8. Make ready 2 tblp flour

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Steps to make Mac & cheese:
  1. Cook pasta to aldente, can be done ahead of time. run under cold water to ensure pasta does not over cook
  2. In sausepan melt but into broth over medium heat.
  3. Add flour to mason jar then fill 2/3 with milk, shake vigorously until encorporated…about 2 min.
  4. Slowly add flour mixture to butter and broth stirring constantly.
  5. Add rest of milk ensuring everything is complete encorporate.
  6. Turn heat down to simmer then slowly shred block cheese into sausepan stirring constantly.
  7. After cheese has been encorporated turn heat to medium and stir occasionally for 5 min.
  8. Add pasta and pre shredded cheese, stir to get all pasta covered in cheese.
  9. Remove from heat and wait 5 min before serving.

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So that is going to wrap this up for this exceptional food mac & cheese recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!