Easy Stove Top Mac n Cheese
Easy Stove Top Mac n Cheese

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy stove top mac n cheese. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Stove Top Mac n Cheese is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Easy Stove Top Mac n Cheese is something that I’ve loved my whole life.

Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust. This truly is the BEST mac and cheese recipe! Stir in cheese a small amount at a time until fully melted.

To begin with this particular recipe, we must prepare a few ingredients. You can have easy stove top mac n cheese using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Stove Top Mac n Cheese:
  1. Prepare 8 oz "sauce holding" pasta (ex. elbow mac, rotini, radiatore)
  2. Make ready 1/3-1/2 cup milk
  3. Make ready 3 tbs butter
  4. Take 4 oz velveeta - cubed
  5. Make ready Pinch cayenne pepper
  6. Take 1/2 cup shredded sharp cheddar cheese
  7. Make ready to taste salt and pepper

I've made baked ones, one's that had a crunchy topping, some that requires. Easy silky, cheesy Stovetop Mac and Cheese that can be Overheating cheese will curdle and string it every time. Use top quality cheeses, well aged that melt. Serve Mac and Cheese with Creamy Tomato Soup, or with Green Salad with Simple.

Instructions to make Easy Stove Top Mac n Cheese:
  1. Cook pasta to package directions. Drain and set aside.
  2. In a medium saucepan melt butter over medium heat. Add 1/3 cup milk, velveeta, and cayenne. Stir until velveeta is melted.
  3. Turn heat down to low. Stir in shredded cheese until fully melted and sauce is smooth. Taste. Add salt and pepper if desired.
  4. Add pasta to sauce and stir to coat. Add additional milk as needed if sauce seems to thick. Enjoy!

Whisk together the eggs, milk, hot sauce, salt, pepper, and mustard. Stir into the pasta and add the cheese. What Cheese is Used for Mac and Cheese? You can use whatever cheese you like best! For my recipe, I use Cheddar, Gouda, and Parmesan.

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