Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, joes' chicken mac & cheese. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Joes' chicken mac & cheese is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Joes' chicken mac & cheese is something which I’ve loved my entire life.
Pulled BBQ chicken, Cheddar Cheese, Jalapeno Slaw & Joe's Spread. Layered graham Crackers between Vanilla and Chocolate Pudding. You'll never need the drive-thru again.
To get started with this recipe, we have to prepare a few ingredients. You can cook joes' chicken mac & cheese using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Joes' chicken mac & cheese:
- Prepare 8 oz cellentani pasta
- Get 3 T butter
- Make ready 1 red or yellow pepper, diced
- Get 1 medium onion, diced
- Get 1 (8 oz) pkg pasteurized prepared caso blanco, cubed (Velveeta)
- Get 1 (10 oz) can diced tomatoes & green chiles
- Make ready 3 C cooked chicken, (rotisserie)
- Take 1 can cream of chicken soup
- Take 1/2 C sour cream
- Get 1 tsp chili powder
- Make ready 1/2 tsp cumin
- Make ready 1 1/2 C cheddar cheese, shredded
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Steps to make Joes' chicken mac & cheese:
- Preheat oven to 350°. cook the pasta according to the pkg, drain.
- Melt butter in a large saute pan (wok style) over medium heat. Add the onion and pepper and saute for 5 minutes. Add the tomato/chile mix and the velveeta; cook stirring constantly for about 2 minutes. Add chicken, soup, sour cream, spices and pasta and stir until all blended. Now put the mixture into a large cast iron skillet or large baking dish and cover with shredded cheese.
- Bake for 24-28 minutes so its nice and bubbly. Serve!
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So that’s going to wrap this up for this exceptional food joes' chicken mac & cheese recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
