Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, byg's southern mac n cheese. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
BYG's Southern Mac n Cheese is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. BYG's Southern Mac n Cheese is something that I’ve loved my entire life.
Southern Baked Mac and Cheese - super creamy, cheesy, soulful baked mac and cheese filled with great Southern flavors. You will never break open a box again! best, recipe, southern, baked, easy, mac & cheese, macaroni, cheese, macaroni and cheese, evaporated milk, custard, side dish, casserole, old fashioned, Did you make this recipe? Tag @southyourmouth on instagram and hashtag it #MacAndCheese.
To begin with this particular recipe, we must first prepare a few components. You can have byg's southern mac n cheese using 12 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make BYG's Southern Mac n Cheese:
- Make ready 2 lb Velveeta block cheese
- Take 1 lb Sharp Cheddar
- Get 1/2 lb Monterey Jack
- Prepare 1/2 lb Muenster Cheese
- Take 1/2 lb Mozzarella
- Take 1 1/2-2 sticks butter
- Prepare 2 1/2 cup Milk
- Get 4 large eggs
- Make ready 1/2 cup Kosher salt
- Get 1 Tbs Pepper
- Get 1 Tbs Cayenne Pepper
- Prepare 2 lbs Elbow Macaroni med cut
Actually, my husband's great aunt Thelma is credited with this recipe on his side of the family while my Grandmother's friend Doris. This Southern mac and cheese is a baked macaroni dish made with two types of cheese, eggs, milk and seasonings. It's super easy to make and can easily be doubled or tripled to feed a larger crowd! You can never go wrong with a piping hot pan of homemade macaroni and cheese.
Instructions to make BYG's Southern Mac n Cheese:
- Cut Velveeta cheese into easy to melt blocks.
- Shred the remaining cheeses into a large bowl. Mix lightly but well, cover, and place in refrigerator
- Dissolve 1 Tbs Kosher salt in large boiler. Boil noodles per directions on box, drain, set aside. I sprinkle a little salt and mix the noodles to reduce sticking.
- Pour milk into saucepan over medium heat. Add blocks of Velveeta cheese. Stir every 2-4 minutes until melted. Be careful not to scorch the cheese. Lightly dust with some Cayenne Pepper when stirring.
- In a small bowl, whisk eggs.
- Scoop out a cup or so of cheese sauce when ready, and slowly add to eggs. This step is important as you don't want eggs to cook.
- Add the egg and cheese mixture to cheese sauce, stirring rapidly
- Spray a large baking pan to prevent sticking
- Preheat oven to 375
- Line the bottom of the pan with 1/2 stick of thinly sliced butter
- Add half of cooked macaroni to the pan, then add seasonings and spice. Lightly mix with hands to blend.
- Pour half of cheese sauce over noodles, then sprinkle half of mixed cheeses on top
- Add remaining noodles and seasoning
- Slice 1/2 stick of butter and spread across seasoned noodles
- Pour the rest of the cheese sauce over noodles, then sprinkle remaining mixed cheeses on top
- Slice a little more butter and place around sides of pan. I place a few in the middle as well
- Bake for 33 minutes or until cheese is lightly browned and bubbly
- Immediately cover with foil. Retains heat for up to 90 minutes.
In a bowl mix melted butter with. Homemade mac and cheese is often prepared with a flour-based sauce. American Southern Recipes Macaroni and Cheese Cheddar. Looking for the perfect mac and cheese recipe? Since I've been on YouTube, I've shared many recipe for macaroni and cheese.
So that is going to wrap this up for this special food byg's southern mac n cheese recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
