Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, heather's oregano beef mac. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Heather's Oregano Beef Mac is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Heather's Oregano Beef Mac is something which I have loved my whole life.
I added parsley oregano and thyme and it came out fantastic. My two young boys and my husband scarfed it up. Reheating Leftover Beefy Mac and Cheese.
To get started with this particular recipe, we must prepare a few ingredients. You can cook heather's oregano beef mac using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Heather's Oregano Beef Mac:
- Prepare 2 pounds ground beef
- Get 1/4 teaspoon seasoned salt
- Take 1/2 teaspoon onion powder
- Get 1/2 teaspoon ground black pepper
- Prepare 1 pound corkscrew macaroni, cooked as instructed on box
- Make ready 1/2 teaspoon garlic powder
- Prepare 12 ounce can of condensed tomato soup
- Make ready 3 tablespoons whole leaf Mexican oregano dried
A mac and cheese dish with ground beef that's cooked in a creamy cheese sauce. This one-pot pasta dish is so delicious and made with simple pantry ingredients. It's made without all of those unnecessary ingredients and preservatives you may get from boxed pasta and meal starters. Brown beef with diced onion; drain excess. tsp.
Instructions to make Heather's Oregano Beef Mac:
- Brown your beef add oregano, seasoned salt, salt, pepper, onion powder, and garlic.
- Add soup don't dilute it. let simmer stirring occasionally
- Add cooked corkscrews. Let simmer for 4 minutes.
- Serve I hope you enjoy as much as I did!
Sweet and spicy fresh oregano is totally different than the dried version in your spice rack. Fall is the perfect time to enjoy this hearty green herb. Place the mince, oregano, salt, pepper, parmesan, egg, and half the garlic in a bowl and mix to combine. Add in beef and cook till proportionately browned. Note Greek oregano, also known as rigani, is more aromatic than the dried oregano sold in supermarkets.
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