Pepperoni & Ham Filled Bread
Pepperoni & Ham Filled Bread

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pepperoni & ham filled bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pepperoni & Ham Filled Bread is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Pepperoni & Ham Filled Bread is something which I’ve loved my entire life. They are fine and they look fantastic.

Pepperoni is an American variety of salami, made from a cured mixture of pork and beef seasoned with paprika or other chili pepper. Pepperoni is characteristically soft, slightly smoky, and bright red in color. Thinly sliced pepperoni is a popular pizza topping in American pizzerias.

To get started with this particular recipe, we must prepare a few components. You can cook pepperoni & ham filled bread using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Pepperoni & Ham Filled Bread:
  1. Make ready 2 tubes of crescent rolls
  2. Take 12 slices deli ham
  3. Take 1/2 lb deli sandwich pepperoni
  4. Make ready 12 slices provolone cheese
  5. Make ready 12 slices swiss cheese
  6. Get 12 slices deli turkey breast
  7. Make ready 1 jar yellow peppers (didn't use them all just what I thought he would like on it)
  8. Prepare 1 thinly sliced onion
  9. Prepare Italian seasoning
  10. Prepare garlic powder
  11. Get olive oi

Pepperoni definition is - a highly seasoned beef and pork sausage. Combine all ingredients, mixing until thoroughly blended. Pepperoni's has taken the initiative to put Our Customers Safety and Well Being at the forefront of our operations. Pepperoni comes in different sizes, the most common being about an inch in diameter.

Steps to make Pepperoni & Ham Filled Bread:
  1. Spread out the crescent dough flat on a cookie pan, start your layers with the ham, pepperoni, provolone cheese, swiss cheese, turkey breast, peppers and onions.. then sprinkle a little italain seasoning and garlic powder over the top..lay the other crescent dough crust over the top and pinch ends to seal….brush on the olive oil and sprinkle some more garlic powder and italain seasoning over the crustput in preheated 350* oven and bake till nice golden brown.. cut and serve…

This variety can better withstand the high temperature of a baking pizza. Pepperoni has been named the number one pizza topping time and time again. And if you love pepperoni, you're probably enjoying it on more than just pizza. From pepperoni rolls to sandwiches to a cracker topping, there are many ways to enjoy this spicy sausage. A slice of this type of sausage. n a highly seasoned dry sausage of pork and beef spiced.

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