Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy coconut macaroons. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The proper color for a macaroon is a matter of great controversy and personal taste. These easy coconut macaroons are made with egg whites (no sweetened condensed milk) and are such a simple recipe to make! These quick and easy coconut macaroons are made with coconut and sweetened condensed milk.
Easy Coconut Macaroons is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Easy Coconut Macaroons is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have easy coconut macaroons using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Coconut Macaroons:
- Make ready Main Ingredients
- Take 1 1/2 cup flaked coconut
- Prepare 1/3 cup sugar
- Prepare 2 tbsp flour
- Get 1/2 tsp salt
- Prepare 1/2 dash almond extract (optional)
- Prepare 1 large egg white (not beaten)
First, they're a cinch to make, no mixer required. Learn how to make classic coconut macaroons that are crisp on the outside with a moist, chewy interior. The BEST Coconut Macaroons for the true coconut lovers out there! These easy macaroons are made without sweetened condensed milk so the delicate, sweet flavor of coconut really shines through.
Instructions to make Easy Coconut Macaroons:
- Heat oven to 325°F. Lightly grease a cookie sheet set aside
- Combine coconut, sugar, flour and salt and mix until all combined. Now add the unbeaten egg white and the extract, if using. Mix until it all comes together then spoon onto cookie sheet and bake for about 25 minutes or until lightly browned.
- Remove from oven and loosen from pan ready when you are.
Easy coconut macaroons recipe, soft and moist macaroons made with just sugar, egg white, and shredded coconut dipped in semisweet Coconut Macaroons Recipe. How To Make Easy Coconut Macaroons Recipe. As mentioned earlier, these Coconut Macaroons are a cinch to make. Stary by whisking together the egg whites, sugar and vanilla until foamy. Here's an Easy Coconut Macaroons recipe- perfect for Passover.
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