Mackerel (meen puttu)
Mackerel (meen puttu)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mackerel (meen puttu). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mackerel (meen puttu) is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Mackerel (meen puttu) is something that I’ve loved my entire life.

This is not the usual Shark Puttu that I used to make. You can name it either puttu or podimas, up to you. This dish is very delicious and famous in North Chennai.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mackerel (meen puttu) using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mackerel (meen puttu):
  1. Make ready Mackerel (steamed) fillet 500grm
  2. Take Ginger chopped (diced)
  3. Make ready Garlic chopped (diced)
  4. Take Onion 1 chopped (diced)
  5. Prepare leaf Curry
  6. Get Green chili 5 chopped (diced)
  7. Make ready Turmeric powder
  8. Get Coconut oil
  9. Make ready to taste Salt
  10. Take Grated coconut handfull
  11. Get For tempering
  12. Get 1/4 tsp Mustard seed
  13. Prepare 1/4 tsp Cumin/fennel seeds
  14. Prepare Curry leaf 2 strands
  15. Take 2 tsp Oil

Meen puttu with salmon recipe. (tastes similar to soora puttu). Shark Puttu or Meen Puttu is a south indian delicacy which has minimum spices which taste amazing. Sura Puttu Recipe with Step by Step Pictures. Sura Puttu or meen puttu is made with a variety of fish called paal sura or milk shark.

Instructions to make Mackerel (meen puttu):
  1. Add salt and turmeric powder, Add water and boil, add fish and let it cook for 7 to 10 mins. Drain it. Or mix turmeric and salt to fish,mix well and steam.
  2. Let it cool completely. Now squeeze the excess water from it. Shred the fish fillet & Crumble it and set aside.
  3. Heat oil in a pan, crackle the tampering spices, add onions, ginger, garlic, chillies. Saute and toss for 2 mins. - - Add in turmeric powder and salt. - - Add in shredded fish and toss well. - - Add in coconut and mix well. - - Cook on a medium low heat for 10 mins till it gets little crispy.

It is widely available in Tamilnadu and is prescribed as a folk medicine for cold and cough. Contribute to mackerelio/mackerel-client-go development by creating an account on GitHub. mackerel-client-go is a Go client library for mackerel.io API. Meen puttu or meen masala puttu again is a quick breakfast or even dinner. Meen/fish puttu is a traditional Kerala recipe. Today, I am sharing meen masala puttu which is a family favorite, its simple.

So that is going to wrap it up for this exceptional food mackerel (meen puttu) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!