Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, red lentil with ham soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Red Lentil with Ham Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Red Lentil with Ham Soup is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red lentil with ham soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil with Ham Soup:
- Make ready 1 1/2 l ham stock, home-made
- Take 1 ham stock cube
- Prepare 200 g red lentils
- Get 2 carrots, diced small
- Prepare 1 red onion, chopped small
- Make ready 1 onion, chopped small
- Prepare 2 cloves garlic, chopped small
- Get 100 g cooked gammon, diced
- Prepare Ground black pepper
Steps to make Red Lentil with Ham Soup:
- Put all the ingredients except the pepper into a saucepan and bring to the boil, stirring to avoid sticking. Reduce heat and simmer for 25 minutes, stirring occasionally.
- Taste and season with pepper as wished. Do not add salt.
- Whizz in a blender to desired consistency or leave as is, as preferred.
- Serve piping hot with granary bread or crusty roll.
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