Mackerel Tawa Fry
Mackerel Tawa Fry

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mackerel tawa fry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Restaurant style tawa fish fry is an easy and crispy fry, which you can make as a quick and healthy shallow tawa fry. I used mackerel fish for this recipe. Mackerel or bangda or ayala is one of the tastiest and healthiest fishes available in India.

Mackerel Tawa Fry is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mackerel Tawa Fry is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook mackerel tawa fry using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mackerel Tawa Fry:
  1. Prepare 4 pieces big fish Mackerel Fish
  2. Make ready 1 inch Ginger
  3. Make ready 5 Garlic cloves
  4. Take 1 tsp Peppercorns
  5. Get 1 tsp Coriander seeds
  6. Prepare 1 tsp turmeric powder
  7. Get 2 tsp Red chilli powder
  8. Make ready 1 tsp Garam masala powder
  9. Make ready 1 sprig curry leaves
  10. Get 1 tbsp Lemon juice
  11. Take 3-4 tbsps coconut oil
  12. Make ready to taste Salt

This is a spicy mackerel fish fry. Coconut oil is used for frying. Curry leaves tossed in a coconut oil gives aromatic flavour to the fish. catfish curry htt. Mackerel Tawa Fry Recipe - Learn how to make Mackerel Tawa Fry Step by Step, Prep Time, Cook Time.

Instructions to make Mackerel Tawa Fry:
  1. Take the fish and make slashes on both sides. Keep aside in a mixing bowl.
  2. Take all the ingredients in a blender except oil, lemon juice and fish. Make it into a fine paste by adding very little water.
  3. Add the lemon juice and mix nicely.
  4. Pour this mixture over the fish, mix nicely and rub it all over the fish and in the slashes too. Keep this to marinate for atleast 30 mins.
  5. Drizzle the coconut oil in a tawa. Layer the fish in the hot oil and fry on low medium heat till golden on both sides and the fish is cooked completely which will take 10-15 mins approx.
  6. Drain and serve with onions, slit Green chillies and lemon slices.

Find all ingredients and method to cook Mackerel Tawa Fry with reviews. Mackerel Tawa Fry Recipe by Akum Raj Jamir I'm learning gradually to keep it simple in cooking and not compromising the taste. So, here is a simplest recipe of Fish fry on tawa that u can make in a jiffy but goan mackerel fish fry how to. Mackerel tawa fry is mangalorean fish fry. I have given a small twist to it.

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