Easy Fried Mackerel! With Great Breading!
Easy Fried Mackerel! With Great Breading!

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy fried mackerel! with great breading!. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Fried Mackerel! With Great Breading! is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Easy Fried Mackerel! With Great Breading! is something which I’ve loved my whole life. They are nice and they look wonderful.

I served the mackerel with stir fried new potatoes and beansprouts; I will post the recipe for this soon. Everybody needs a decent pair of ear plugs, whether it is for sleeping, swimming or studying so have a look at the ZenPlugs I invented; they are great value as they last for years and are even. Serve with the salsa and some new potatoes and green beans, if you like.

To get started with this recipe, we have to prepare a few components. You can cook easy fried mackerel! with great breading! using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Fried Mackerel! With Great Breading!:
  1. Take Horse mackerel (aji)
  2. Get 5 heaping tablespoons Plain flour
  3. Prepare 50 ml Water
  4. Make ready 1 Panko

Combine the mackerel, water, tamarind soup base, and fish sauce in a pot over medium heat. Heat a frying pan until hot, add the olive oil and the mackerel fillets, skin side down, and cook for two minutes until the flesh changes colour halfway up the fish. If you're looking for quick and simple mackerel recipes, you will love our smoked mackerel kedgeree & peppered mackerel salad. Or for a hit of flavours, our Malaysian fish curry and Moroccan mackerel both really hit the spot.

Steps to make Easy Fried Mackerel! With Great Breading!:
  1. Slice the mackerel into 3 portions.
  2. Dissolve the flour in water. Don't let the batter get thin! It should be on the thicker side!!
  3. Dip the filet into the flour and water mixture. Next coat with the panko. When coating with the panko, press down tightly to coat it evenly and generously.
  4. Shallow fry it in a small amount of oil.
  5. Wow!! You can use this to make cream croquettes and other fried things. If you're making a lot of bentos with fried items, this is really helpful!

Daikon radish, ginger, green chili pepper, green onion, hot pepper flakes, korean radish, mackerel, onion, red chili pepper, soy sauce, sugar. Easy to find in shelf-stable tins, canned mackerel is a versatile staple in a healthy pantry. Mackerel can be used in fish cakes or croquettes. When you begin to see blue smoke you're ready for fish. Dip your mackerel in some seasoned flour.

So that’s going to wrap it up for this exceptional food easy fried mackerel! with great breading! recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!