Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, ham and beans with potatoes and cornbread. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ham and Beans with Potatoes and Cornbread is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Ham and Beans with Potatoes and Cornbread is something that I’ve loved my entire life.
Welcome to another week of What's for Dinner! Hope you find some inspiration here! This includes: Ham & Beans, cornbread, & fried potatoes Cheesy Potato.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ham and beans with potatoes and cornbread using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Ham and Beans with Potatoes and Cornbread:
- Take 1 smoked Ham (or just use a ham steak)
- Get Fresh Green Beans (as many as you want)
- Make ready Red potatoes (not too many)
- Prepare 1 pack smoked bacon (reserve the grease)
- Take 1 stick butter (cut up)
- Make ready 1 medium onion
- Make ready 4 cloves garlic
- Take 2 chicken bouillon cubes (crushed)
- Make ready Water (I used 2 bottled waters)
- Get Garlic salt
- Get Black pepper
- Prepare 1 tsp white sugar
- Get Cornbread
Pinto beans and cornbread with, sliced onion fresh from the garden.and it is delicious! growing up in Texas, my mom made this often, she added home fried potatoes to Β· These Southern Pinto Beans and Ham Hocks are a hearty, slow-cooked side dish with tender ham, rich gravy and tender beans. Hearty White Bean and Ham Soup, perfect for cold winter days! Place ham hocks, onion and garlic into a large I'm with Eric and Phyllis, my mom was the best cook and we grew up with beans, potatoes and cornbread!! Just the best vegan cornbread, perfect for serving with chili.
Instructions to make Ham and Beans with Potatoes and Cornbread:
- Go through your beans and cut off the ends and cut them the way you like then soak them in water
- Cut up your ham the way you like your pieces reserving any you don't use including the bone in a Ziploc bag in the freezer
- Set your oven to 400 degrees and place the whole pack of bacon on a baking sheet Cook it anywhere from 15-20 minutes depending on your oven and depending on the cut of the bacon
- When done place bacon to drain and reserve the grease then start making your corn bread and put it in the oven (that is another recipe)
- Wash and scrub your potatoes and leave them whole or cut up if too big
- Cut up onion and garlic and set aside and cut your bacon into tiny pieces for later
- Pour the water out from your beans and add to the pot then add bacon grease and stir to coat them well with the grease
- Then add your water, chicken bouillon cubes, onion, garlic, garlic salt, pepper and sugar to the pot
- Then put in your ham and stir then add potatoes and butter then lock it up and set for 30 minutes on pressure cook
- When done add bacon pieces and stir ENJOY πππ
- Don't forget to take your corn bread out of the oven !! π
- Cooks note* If you don't like your ham cooked anymore than it already is in the package then don't add it until the beans and potatoes are done then set to pressure cook for 3 minutes with the beans and potatoes after all a smoked ham is already cooked
I have red potatoes on hand Julia Child. The classic southern plate for supper is made up of meat and three, cornbread or rolls. Tasty crockpot pinto beans are cooked with ham, vegetables, and a variety of seasonings. It is made with dried pinto beans. Serve these pinto beans with freshly baked cornbread and a tossed salad or fresh sliced tomatoes.
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