Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, spiced carrot and lentil soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spiced carrot and lentil soup is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Spiced carrot and lentil soup is something which I have loved my entire life. They’re fine and they look fantastic.
How to Make Spiced Carrot and Lentil Soup: Start by sweating the onion and celery, heat the oil in a large The soup is done once the carrots are tender and the lentils are cooked. Blend the soup with a hand-held blender until it is smooth. Serve it with a good dollop of Greek yoghurt and crusty bread.
To begin with this recipe, we have to prepare a few ingredients. You can have spiced carrot and lentil soup using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spiced carrot and lentil soup:
- Make ready 2 tsp cumin seeds
- Get 1/2 tsp chilli flakes
- Prepare 2 tbsp olive oil
- Make ready 600 g carrots
- Prepare 140 g split red lentils
- Take 1 litre boiling water
- Take 1 vegetable stock pot
- Take 125 ml milk
In this months #EatInWithEarlyStart recipe video, Georgia creates her favourite winter warmer- spiced carrot and lentil soup! A delicious, spicy lentil and carrot soup is the perfect lunch-time snack if you're watching your weight. This recipe only serves two, so if you're making it for the family, make. Learn how to make Spiced carrot & lentil soup and get the Smartpoints of the recipes.
Steps to make Spiced carrot and lentil soup:
- Prep the ingredients, you will also need a large saucepan, spoon and blitzer.
- Put the cumin seeds and chilli flakes in the saucepan and dry fry for 1 min till they jump around. Remove half of them and put to one side.
- Add the oil to the pan, grate the carrots and add, add the lentils, veg stock pot, boiling water and finally the milk. Simmer for 15 mins till the lentils are double in size and soft.
- Blitz up (I used the nutribullet again!) and serve with a sprinkle of the cumin mix. Enjoy!
Spiced carrot & lentil soup recipe: A delicious, spicy blend, packed full of iron and low fat to boot. Season to taste and finish with a dollop of. Add carrots, lentils, vegetable stock and milk, mix and bring to a boil. Pour into individual soup bowls, sprinkle the reserved toasted spices, garnish with parsley and serve hot with warmed naans. A quick and easy Indian Spiced Carrot & Lentil Soup recipe, from our authentic Indian cuisine collection.
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