Classic Madeira cake
Classic Madeira cake

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, classic madeira cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Classic Madeira cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Classic Madeira cake is something which I have loved my whole life. They’re nice and they look fantastic.

This classic English Madeira Cake is the easiest dessert you will ever make. Lightly flavoured with lemon and topped with candied lemon slices. Madeira cakes are made using the creaming method.

To get started with this recipe, we have to first prepare a few ingredients. You can have classic madeira cake using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Classic Madeira cake:
  1. Take 610 g sugar
  2. Make ready 610 g butter
  3. Get 150 g self raising flour
  4. Get 460 plain flour
  5. Get 9 eggs
  6. Make ready 3 tbs whole milk
  7. Take 2 TBS vanilla essence

Silvana Franco shows you how to make a classic Madeira cake. Simple yet delicious, firm but light, this classic Madeira cake is flavoured with lemon or orange and is perfect with tea. As Madeira cakes have a dome shape when baked, you could try scooping out the middle of the batter and leaving a little hole in the middle before placing in the oven. Bake a traditional Madeira cake with any of our tried-and-tested recipes from home cooks across the country.

Steps to make Classic Madeira cake:
  1. Cream sugar n butter till light n fuffy
  2. Add one egg at a time as you beat
  3. Add essence
  4. Sift in flour in fold inn batches as u add milk spoon bit by bit carefully.
  5. Pour into prepared tins I used 3 tins n divided the batter equally
  6. Bake at 170 degrees for 25-30 or until a skewer comes out clean
  7. The final product. Decorated with chocolate ganache n garnished with chocolate both dark n white and grape's
  8. It was yummy
  9. Decorated with whipping cream n fondant flowers n sprinkles.
  10. The elephant decoration didn't come out so well but it was a good trial

We have the classic Madeira cake as well as chocolate Madeira cake. A bit of a plain Jane, you might think. But we still all love it. There are times when a piece of really good plain cake is all you want. In this case I would choose to serve it.

So that is going to wrap this up for this special food classic madeira cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!