Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lentil spinach soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Try Our Well Yes!® Soups Crafted with Ingredients You Can Feel Good About. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. In a large pot over medium-high heat, heat olive oil.
Lentil spinach soup is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Lentil spinach soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook lentil spinach soup using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lentil spinach soup:
- Prepare 1/2 cup washed split red lentil
- Get 1/2 cup chopped spinach
- Make ready 1/2 chopped tomato
- Prepare 1/4 teaspoon turmeric powder
- Make ready 2 tablespoon roasted and crushed peanut
- Get to taste Salt
- Prepare 1 teaspoon green chilli paste
- Make ready 4 curry leaves
- Make ready 1 tablespoon oil
Stir in the water, lentils, bouillon and red pepper flakes. bring to a boil. Greek Lentil and Spinach Soup With Lemon. In addition to all its other virtues, this brightly flavorful, easy soup from an almost three-decade-old cookbook is vegan, gluten-free and low-fat. In a large soup pot over medium-high heat, combine the lentils, stock or water, jalapeño, coriander, cumin, oregano and bay leaves.
Instructions to make Lentil spinach soup:
- Take a pressure cooker add red lentil, chopped spinach, chopped tomato, salt turmeric powder and 1 1/2 cup water mix them well.
- Pressure cook for 2 to 3 whistles.
- Heat oil in a another pan add green chilli paste and curry leaves and cook for 1 minute.
- Add boiled lentil mixture salt, crushed peanut and water mix it well bring to boil.
- Cook on a low flame for few minutes.
- Lentil spinach soup is ready.
Bring to a boil, then reduce the heat to low. Here is the step-by-step for today's Spicy Spinach Lentil Soup. Add the chopped onions and sautee until golden brown. Add the garlic, all the spices, dried mint, sugar and flour. Pour the soup into a blender, add the spinach and herbs and blend until smooth.
So that’s going to wrap this up for this special food lentil spinach soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
