Glazed Ham
Glazed Ham

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, glazed ham. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Glazed Ham is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Glazed Ham is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have glazed ham using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Glazed Ham:
  1. Make ready 1 smoked ham (at least 10 pounds)
  2. Get 1 cup ketchup
  3. Make ready 1/2 cup dijon mustard
  4. Make ready 1/2 cup grape jelly
  5. Get 1 cup brown sugar
  6. Get tsp ginger
  7. Prepare dry mustard…for rub
  8. Make ready cup coca-cola
  9. Make ready cup oj
  10. Get aluminum foil (to cover meat)
  11. Make ready 1 medium size bowl
Instructions to make Glazed Ham:
  1. Wash ham…
  2. Put dry mustard all over ham…
  3. Boil all ingredients until you boiling point…stirring occasionally…
  4. Transfer glaze into bowl…
  5. Pour some of glaze onto ham… (enough so juice can remain in the bottom while cooking)…
  6. Preheat oven to 275 degrees; cover ham with aluminum foil
  7. Cook ham just like directions on original pack… (I cooked my 9.89lb. ham for 4 hours and 25 minutes)…basting every 30 minutes…
  8. During last 1 hour, turn oven to 400°F.. basting every 15 minutes or so…

So that is going to wrap this up with this exceptional food glazed ham recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!