Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mince samoosas. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mince Samoosas is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Mince Samoosas is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have mince samoosas using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mince Samoosas:
- Make ready 1 kg beef or lamb mince
- Get 2 onions finely chopped
- Prepare 1 cup water
- Prepare 1 tsp turmeric powder
- Prepare 2 tsp garlic and ginger
- Prepare 1 tsp dhanya and jeera powder
- Make ready 1 Tbs masala
- Get Salt
- Get 1 cup chopped dhanya
- Prepare Few sprigs chopped spring onion
- Get 3 finely chopped chillies
Instructions to make Mince Samoosas:
- In a pot add the chopped onions, 1 cup water, turmeric powder and steam till the onions are soft.
- Add the masala, dhanya and jeera powder and stir.Add the washed and strained mince, salt, garlic and ginger,chopped chillies and cook till the mince is done.
- Add the chopped dhanya, spring onions and mix through.Take off the stove and put the mince filling in a strainer to drain all excess oil.Allow to cool then fill samoosas.Fills 4 dozen samoosas
So that is going to wrap it up for this special food mince samoosas recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
