Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beefy lentil and veggie soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Lentil and Veggie Soup is a vegan "beefy" flavored soup that is both hearty and healthy. Made with regular ingredients you probably already have. You could add more veggies to this soup.
Beefy lentil and veggie soup is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Beefy lentil and veggie soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook beefy lentil and veggie soup using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beefy lentil and veggie soup:
- Take 1 lb. ground beef
- Prepare 1 cup dry green lentils, sorted and rinsed
- Prepare 1 small onion diced
- Prepare 4 garlic cloves minced
- Prepare 2 medium red potatoes diced
- Take 2 carrots peeled and diced
- Take 1 celery stalk diced
- Take 1 can petite diced tomatoes
- Make ready 2 8 oz. cans tomato sauce
- Take 1 beef boulion cube
- Get 1 tomato boulion cube
- Take 1 dash of worchesire sauce
- Make ready 1 dried oregano to taste
- Get 1 season salt to taste
- Get 1 ground black pepper to taste
- Take 6 cup water
- Make ready 2 dash sugar
- Take 1 olive oil
This lentil soup recipe is vegetarian, vegan, low-calorie and low-fat, high in protein and can be made gluten-free. Jolinda Hackett has written five books about plant-based cooking and has developed hundreds of vegan and vegetarian recipes. This one-pot healthy lentil soup recipe is so easy to make, great for vegetarians and meat eaters, and sure to become a staple in your home! If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try.
Instructions to make Beefy lentil and veggie soup:
- Saute onion and garlic in a little olive oil just until onions are translucent. Add meat, worchesire, season salt, and pepper. Cook until meat is done then drain. Wipe excess oil from pot then put meat.mixture back in.
- Add lentils, potatoes, carrots, celery, tomatoes, tomato sauce, bullion cubes oregano, sugar, and water.
- Stir everything until mixed well and bring to a boil. Cut heat down, cover and simmer until all veggies are tender. Serve and enjoy!!
The original recipe was my grandmother's, and it actually. This hearty Lentil Soup makes an easy vegan lunch or dinner. Watch How To Make It Here. You can blend half this soup to make it a more creamy, daal or split-pea like soup, or you can leave it unblended for a minestrone-like soup. This Lemony Lentil Soup recipe is the BEST!
So that is going to wrap it up for this special food beefy lentil and veggie soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
