Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, red lentil soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Red Lentil Soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Red Lentil Soup is something which I have loved my entire life.
Red lentils are perfect for weeknights, or whenever you're in a hurry to get a meal on the table. Due to how they're processed, de-husked, and split before packaging, they cook up quicker. This red lentil soup recipe was developed through pure necessity.
To get started with this particular recipe, we have to first prepare a few components. You can cook red lentil soup using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Red Lentil Soup:
- Get 1/2 cup red lentils
- Take 2 tbsp oil (I use olive oil)
- Take 1 dash hot red pepper flakes
- Get 2 medium carrots, chopped
- Make ready 1 large onion, chopped
- Get 1 tbsp fresh lemon juice
- Make ready 2 tsp paprika
- Prepare 1/4 cup tomato pure (or 1 tbsp tomato paste)
- Get 4 cup stock (or water)
- Take salt and pepper
The high protein content in lentils makes them an excellent meat substitute. Lentils are an excellent source of fiber. Keywords: lentil soup, middle eastern lentil soup, red lentil soup, red lentil soup recipe, turmeric lentil Roasted Red Pepper Soup. This is the best Red Lentil Soup!
Steps to make Red Lentil Soup:
- Using a strainer place the lentils through running water until it runs clear.
- In a medium cooking pan, heat the oil with the red pepper flakes. Add the onions and let them sweat for 5 minutes.
- Next add the chopped carrots. Let them cook for another 5 mins. Next add the paprika and freshly cracked pepper. Stir a few times, then add the lemon juice.
- Once the lemon juice has been absorbed (It'll take just a few seconds.), add the tomate pure or paste. Add salt. Next, throw in the lentils and the stock or water.
- Let it cook in medium heat till the lentils have cooked through and start to barely show. It may take 15-20 minutes.
- Turn the heat off. Let it cool for 5 minutes. Use a blender to have a smooth soup.
- Place desired amount in a serving bowl, drizzle some olive oil and enjoy!
It's slightly spicy, creamy, and quick to prepare. In this video we are going to show you how to make traditional very delicious turkish lentil soup! This nourishing red lentil soup defines a definite crowd-pleaser. It's one of those soups I make over Red lentil soup is comforting, simple, and easy to throw together. It's my easy to make meal when I.
So that is going to wrap it up for this special food red lentil soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!