Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, skinny lentil bake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Skinny Lentil Bake is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Skinny Lentil Bake is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook skinny lentil bake using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Skinny Lentil Bake:
- Make ready 1 tbsp olive oil
- Prepare 1 large onion, chopped
- Prepare 1 clove minced garlic
- Get 398 ml canned lentils
- Take 3 large red bell peppers
- Prepare 1 large granny smith apple
- Take 2 tbsp dried basil
- Make ready 389 ml canned chopped tomatoes
- Make ready 2/3 cup cheddar cheese
- Make ready 1 1/2 cup vegetable stock
- Get 1 potato, cooked (optional)
Instructions to make Skinny Lentil Bake:
- Preheat the oven to 350°F.
- Heat the olive oil gently in a large saucepan, add onion and garlic, and fry for five minutes until the onions are translucent.
- Add lentils and stir, then add vegetable stock. Bring to a boil, then reduce heat and simmer for 15 minutes.
- Add the peppers, basil, apple and canned tomatoes and mix well.
- Transfer the mixture to an oven-proof 9-by-13 baking dish and sprinkle cheese on top. Cook in oven for 30 minutes.
So that’s going to wrap this up for this exceptional food skinny lentil bake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
