Chicken and bhindi
Chicken and bhindi

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken and bhindi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken and bhindi is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken and bhindi is something which I’ve loved my entire life.

This chicken bhindi also has a lot of sliced onion which makes it even more delicious. If you want to know how to make this chicken bhindi keep on watching! If you liked this video please like.

To get started with this recipe, we must prepare a few ingredients. You can have chicken and bhindi using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and bhindi:
  1. Get Fresh chicken=1kilo
  2. Prepare Bhindi=1/2 kilo
  3. Take Oil=2Cup
  4. Make ready Pyaaz=3 darmiani or slice ke hue
  5. Get Tamatar=4 adad
  6. Take Adrak r lehsaan ka paste=3tbsp
  7. Make ready Hare Mirch=8 sabut
  8. Prepare Lal Mirch=1tbsp or Haseb-e-zaiqa
  9. Prepare Namak=Hasb-e-zaiqa
  10. Prepare Dhaniya powder=1tbsp
  11. Take Garam Masala sabut=1tsp
  12. Prepare Haldi powder=1tsp
  13. Take Zeera powder=1tsp
  14. Take Sabut sokha Dhaniya=1tbsp

Posts about Chicken and Poultry written by khadizahaque. Check CHILI CHICKEN BHINDI Recipe in Urdu. Learn to cook CHILI CHICKEN BHINDIRecipe by chef Rida Aftab at Masala TV show. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger.

Steps to make Chicken and bhindi:
  1. Ab yeh sab masalay 2,cuo pani dal ke cooker ya pateli main paknay ke liye rakh dain
  2. Dosri pateli main 2,cup oil dal ke chicken ko fry karain takreeban 10 mint. Jab tak chicken pani chhorna band na karay
  3. Ab maslaly chicken main dal ke thora bhon lain and bhindi bhi chicken main dal ke 10,15 mint dam pay rakh dain taky bhindi and chicken gal jayin and bhindi totay nahi
  4. Ab chicken and bhindi tiyar ho chuki hai iss main qasoori mathee dal ke mix kar lain and garam garam roti ke sath tanawel farmayin πŸ˜‹πŸ˜‹πŸ˜‹

Mix chicken pieces together with salt, garam masala, (ginger + Garlic) paste, dahi. Spread half of the half-cooked rice over this chicken. Place the fried bhindi (ladyfinger) over the rice and cover with. Traditional chicken biryani is made by layering marinated chicken and then layered with parboiled rice, herbs,saffron milk & then ghee. I have shared that traditional hyderabadi.

So that’s going to wrap it up for this exceptional food chicken and bhindi recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!