Green guava soup
Green guava soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, green guava soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Green guava soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Green guava soup is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have green guava soup using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Green guava soup:
  1. Take 1 bowl Green guava / hare amrod puree -
  2. Get 1 pinch Black pepper powder -
  3. Get 1 tsp Sugar -
  4. Make ready to taste Salt -
  5. Prepare 1/2 cup Milk -
  6. Make ready 1 pinch Cardamom powder -
  7. Get 1 tsp Lemon juice -
  8. Take 1 tsp Butter -

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Steps to make Green guava soup:
  1. Wash and chop the green guava and pressure cook for five mins.
  2. Once cooled,strain and churn in the blender.
  3. Heat butter in a pan.
  4. 'Add guava puree,black pepper powder,salt and sugar and lastly we add milk.
  5. Once boiled,switch off the gas.
  6. Add cardamom powder and lemon juice.
  7. Serve hot

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