Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, alo ke prathe. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
SB se phele Alo boil krlen. Sb sy phly twa grm hona rakh dein hlki aanch pe,. #Alo_k_Prathy #recipe_for_prathy #pakistaniyoutuber Alo k prtahy kysy bnayn ? Bipul Bihari - Dahejawa Ke Pratha Failal.
Alo ke prathe is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Alo ke prathe is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have alo ke prathe using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Alo ke prathe:
- Take Alo 4 se 5
- Get Half kg mehdhe ka ata
- Prepare Salt
- Make ready Ghee
- Take Hara dhanya half ghathi
- Make ready 3 barek hare mirch
- Take 1 tsp Chat masala
- Prepare 1 tsp Black pepper
E hele makou i ke alo o Iesu, Источник teksty-pesenok.ru E 'ike i ka nani mau loa, E hele makou i ka poli o Iesu, I ka mehana a ke aloha.
Steps to make Alo ke prathe:
- SB se phele Alo boil krlen
- Jab boil hojye to inhe chel kar kot le phr Alo me Hara dhanya mirch kot kar dalde salt black pepper chat masala dal dein Alo me ur Mila kar mixture tyr kar lein
- Phr ata me salt Thora ghee 2tsp ur Mila kar Pani se ata ghond le
- 1 se derh ghante ke lye rakh dein phr is ke parathe bnana start krn ek pratha belen
- Usme Alo ka mixture dalen
- Phr dosara pratha Bel kar is me uper dhak dein
- Phr pan me Thora Thora ghee dal Kar fry krte jaye
- GaramgaramAlo ka paratha ready serve with raita
So that is going to wrap it up with this exceptional food alo ke prathe recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
