Mixed Dal Chilla-
Mixed Dal Chilla-

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, mixed dal chilla-. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mixed Dal Chilla- is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Mixed Dal Chilla- is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have mixed dal chilla- using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mixed Dal Chilla-:
  1. Take INGREDIENTS Split moong dal (without skin): 1 cupChana dal: ½ c
  2. Get 1/2 cupWhole moong dal: ½ cupFinely chopped green chilli:
  3. Take : 1Finely chopped coriander leaves: 1 tablespoonOlive oil:
  4. Take 2 tablespoonsFor ToppingSliced mushrooms: 100 gramsOil:
  5. Prepare 1 teaspoonPaneer: 100 gramsSalt and pepper to taste,
  6. Prepare 2 tablespoons Tomato Ketchup:
Instructions to make Mixed Dal Chilla-:
  1. For the Chilla: Wash the dal under running water, till the water comes out clean.Then submerge it in water and leave it to soak for 2 hours.Grind the dal in a food processor to make a fine paste
  2. Add salt, Tomato Ketchup and add more water if required to get the right consistency of batter.Heat oil on a non stick pan and spread evenly.Pour a ladleful of the batter onto the pan and with the help of a ladle, spread from the center
  3. Outwards.Sprinkle chopped coriander leaves, green chilli, paneer, mushrooms, salt and pepper and then spread it evenly and cover the chilla with a lid.Cook for 2-3 minutes till its underside is browned and the mushrooms are cooked.Then flip it and cook till the other side is golden too.Remove the chilla from pan and pack it in the tiffin.

So that is going to wrap it up for this exceptional food mixed dal chilla- recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!