Vegetarian Rice Lentil Porridge in one pot
Vegetarian Rice Lentil Porridge in one pot

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, vegetarian rice lentil porridge in one pot. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Vegetarian Rice Lentil Porridge in one pot is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Vegetarian Rice Lentil Porridge in one pot is something which I’ve loved my whole life.

I make this porridge in an Instant Pot. Getting the Rice Porridge Just Right. I've settled on a ratio of brown rice to white rice that works really well.

To begin with this recipe, we must prepare a few ingredients. You can have vegetarian rice lentil porridge in one pot using 12 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Rice Lentil Porridge in one pot:
  1. Get 1 Cup Rice
  2. Prepare 1 Cup Tuvar Dal (Split Pigeon Pea)
  3. Get 6 1/2 Cup water
  4. Take 1 Cup Mixed Vegetables (Carrot, Shelled Pigeon Peas, Cut potatoes, Green Bell pepper,tomatoes) of your choice
  5. Get 1 Small Onion finely chopped
  6. Prepare 1 Tbs Ginger Garlic paste
  7. Make ready 1 1/2 Tbs Garam Masala
  8. Get 2 Tbs Chili Powder
  9. Get 2 Tsp Turmeric Powder
  10. Take 5 Tbs Ghee/Clarified butter/ Oil
  11. Make ready 2 Tsp Mustard Seeds
  12. Make ready 1 Tsp Cumin Seeds

Made with nothing more than rice, lentils, and some seasonings, this Indian-inspired curried rice, and lentils is a full vegetarian and vegan meal. It's got a starch (rice) to fill it out, a protein with plenty of fiber, which means all you need to do is toss in whatever veggies you have on hand, or thaw out. These lentils and rice cook together in one pot, and feed a crowd. We don't want to get all sensational here, but… Lentils have superpowers.

Steps to make Vegetarian Rice Lentil Porridge in one pot:
  1. Take Rice and Tuvar dal in a large bowl. Wash and soak them for at least 30 mins. - On medium flame, heat the pressure cooker, add ghee/oil to it. Once ghee is hot enough add mustard seeds. Let them crackle and then add cumin seeds. - Add Onions, Ginger Garlic paste and saute them for a minute. - Now, add all the vegetables and saute them for 2-3 min. - Add Rice and Tuvar dal with water, salt, turmeric, garam masala, chilli powder. - Close the lid. On medium flame, cook until you

And with this tasty one pot lentils and rice recipe, they'll want to eat All The Lentils, too. You can make this savory side dish nearly as easily as you can cook. The recipe for this one-pot vegan pilaf couldn't be easier. Just chop the veggies, throw them in a pot together with the rest of the ingredients, pour in some vegetable stock and there you have it: a tasty, healthy, vegan pot of food, full of vegetables, spices, and energy. Rice And Lentils With The PiP Method.

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