Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, ssam lettuce wraps. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ssam Lettuce Wraps is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Ssam Lettuce Wraps is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ssam Lettuce Wraps:
- Prepare 1 lb bacon or
- Make ready 1 lb stew meat sliced thinly
- Prepare 2 cups white or brown rice
- Take 1 head green leaf lettuce
- Get 3 green onions
- Take 4-5 garlic cloves (minced)
- Prepare 1 1/2 tsp sesame seed oil
- Prepare 1/2 tsp sugar
Steps to make Ssam Lettuce Wraps:
- Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
- In medium pan or pot cut up bacon in 3 quarters.
- While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
- 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
- Wash your lettuce.
- When rice is finally done. Make your wraps and chove your face full.
So that is going to wrap it up with this exceptional food ssam lettuce wraps recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!