Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, harissa chicken and butternut squash traybake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Harissa Chicken and Butternut Squash Traybake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Harissa Chicken and Butternut Squash Traybake is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have harissa chicken and butternut squash traybake using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Harissa Chicken and Butternut Squash Traybake:
- Get 4 Chicken breasts, flattened out
- Prepare 1 Butternut squash, peeled and cut into pieces
- Get 3 red onions peeled and thickly sliced
- Make ready 2 tsp Harissa spice, I use Barts
- Make ready Oil
- Prepare Fresh mint and coriander, roughly chopped
- Make ready Salt
Instructions to make Harissa Chicken and Butternut Squash Traybake:
- Heat oven to 180.
- In a bowl toss the onion and squash in some oil to coat and sprinkle over 1 tsp Harissa and mix together to coat in spices. Set aside to marinate.
- Mix 1 tsp Harissa spice with some oil to form a loose mix and coat the chicken pieces well. Cover and set aside to marinate.
- Pile the veg into a large oven tray and cook for 20 mins
- Add the chicken to the veg and cook for 20 mins. Turn and cook for a further 5 mins or until cooked through.
- Sprinkle over the fresh herbs season with salt and serve.
So that’s going to wrap it up with this special food harissa chicken and butternut squash traybake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!