Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, thai turkey lettuce wraps. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thai turkey lettuce wraps are made with ground turkey cooked in a delicious Thai peanut curry sauce and served in crunchy romaine lettuce leaves. Crisp, delicate butter lettuce leaves have a cup shape that's perfect for holding the sweet-and-savory ground turkey mixture and crunchy, colorful vegetables. Thai Turkey Lettuce Wraps are easy to make and a true crowd-pleaser.
Thai turkey lettuce wraps is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Thai turkey lettuce wraps is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook thai turkey lettuce wraps using 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Thai turkey lettuce wraps:
- Prepare 1 lbs ground turkey or chicken
- Make ready 1 cup shredded carrots
- Prepare 1/2 can diced watered chestnuts
- Make ready 1/2 cup cabbage diced
- Make ready 2 green onions chopped
- Take 2 garlic cloves minced
- Prepare Hoisin sauce
- Get Soy sauce
- Take Garlic chili sauce
- Make ready Rice wine vinegar
- Get White pepper (or black)
- Get Butter or romaine lettuce
Lettuce cups and Sriracha Hot Sauce, for serving. Thai Turkey Lettuce Wraps are a tasty low-carb meal with spicy Thai-inspired flavors! Thai Turkey Lettuce Wraps This recipe calls for ground turkey, but you could easily substitute shredded or chopped poultry instead to make this spicy, citrusy, nutty and herbaceous dish. These wraps are light enough that they won't weigh you down as you trudge through the Black Friday crowds.
Instructions to make Thai turkey lettuce wraps:
- In large skillet brown ground Turkey until almost cooked. Add it all of the ingredients and turn to medium high. Stir frequently. Cook until veggies are slightly tender. You still want a crunch. I did not add in measurements for liquid ingredients. Start with 1-2 tablespoons and add more until it tastes the way you like it. (Ex: I use more garlic chili sauce because I like the heat) Cut and wash lettuce of choice. Fill lettuce with mixture. Enjoy!
Healthy food has never tasted so AMAZING! These Thai chicken lettuce wraps are bursting with bold flavor, and fresh ingredients. They can be enjoyed as a main dish or served as an appetizer. More lettuce wraps I love are BLT Lettuce Wraps, Buffalo Chicken Lettuce Wraps, and Asian Chicken Lettuce Wraps. Thai Turkey Lettuce Wraps are super quick and easy to make!
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