Slow cooker lamb stew
Slow cooker lamb stew

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker lamb stew. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Slow cooker lamb stew is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Slow cooker lamb stew is something that I have loved my whole life. They’re fine and they look fantastic.

Lamb and vegetables come together in this warm and comforting stew. Let your slow cooker work its magic, while you spend your time doing other things. Transfer mixture to a slow cooker.

To get started with this particular recipe, we must first prepare a few ingredients. You can have slow cooker lamb stew using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker lamb stew:
  1. Get 300 grams lamb shoulder cut in bite size pieces
  2. Get 1 onion, chopped
  3. Take 1 carrot cubed
  4. Prepare 500 grams potatoes cubed/chopped
  5. Get 1 dash olive oil
  6. Get 1 pinch black pepper (I used bristol five blend but any freshly ground black pepper would do)
  7. Prepare 1 pints lamb stock ( mine is from stock cube)

Slow Cooker Lamb Stew with tender fall apart lamb chunks and hearty vegetables have a rustic flavourful based gravy. This Lamb Stew is definitely going to keep you warm in the winter. Slow Cooker Lamb Stew is a classic comfort food made with lamb, potatoes, vegetables, and herbs, all cooked in a rich and thick broth. How to make Slow Cooker Lamb Stew?

Steps to make Slow cooker lamb stew:
  1. Sautee lamb in a bit of oil until meat sealed. Sprinkle a bit of ground black pepper and cook a further minute
  2. Place meat in the Slow cooker and sautee onion and carrots on the oil from cooking the lamb. Let them soften. Once soft add to slow cooker
  3. Dice part of the potatoes very finely and add to the Slow cooker along with the lamb stock and cook on slow for 2.5 hours
  4. After a couple of hours add the rest of the potatoes in bigger pieces to finish cooking for further 2-3 hours on low.
  5. Serve with your favourite bread

Making this recipe is super simple. Add the lamb to the slow cooker along with the salt, pepper, turnip, carrots, onions, and potatoes. This lamb stew is a winter favourite but sometimes a recipe calls out to you when you least expect it. A bowl of flavourful and tender, juicy slow cooker Moroccan lamb stew served over a bowl of couscous is the ultimate Middle Eastern comfort food. This is an easy slow cooker lamb stew.

So that is going to wrap it up with this exceptional food slow cooker lamb stew recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!