Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, brown lamb and pork bone stock / soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Brown Lamb And Pork Bone Stock / Soup is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Brown Lamb And Pork Bone Stock / Soup is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have brown lamb and pork bone stock / soup using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Brown Lamb And Pork Bone Stock / Soup:
- Get BONES OPTIONAL
- Take 6 lambs bones
- Get 1 pork bone
- Take VEGETABLE
- Take 3 celery
- Make ready 2 large onion
- Prepare 1 large potato
- Take 10 cherry tomato
- Make ready 10 clove garlic
- Get 600 ml red wine
- Make ready 600 ml water
- Prepare seasoning
- Get 1 tsp salt
- Prepare GARNI BAG
- Make ready 2 bay leaf
- Get 2 tsp dried rosemary
- Make ready 2 tsp dried thyme
- Get 1 tbsp black pepper cone
- Get 2 tbsp heinz tomato sauce
Instructions to make Brown Lamb And Pork Bone Stock / Soup:
- in pan brown bones then deglaze with wine
- add add vegetable and water
- put all ingredient into preasure cooker on high for 45 minute then add salt and simmer for another 2 minute
- SERVE AS SOUP SEIVE SOUP AND SERVE HOT
- RESERVE AS STOCK SEIVE ALL STOCK LET IT COOL AND KEEP IN FRIDGE
So that is going to wrap this up with this special food brown lamb and pork bone stock / soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
