Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, corned beef hash. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Corned Beef Hash is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Corned Beef Hash is something which I have loved my entire life.
Wondering how to make corned beef hash? Just sauté some onions, add chopped boiled potatoes and chopped cooked corned beef, and let them sizzle in the pan until browned and crispy at. Corned beef hash is a dish that begins with corned beef, a type of beef brisket that has been specially preserved, and combines it with onions, potatoes, and spices.
To begin with this particular recipe, we must first prepare a few ingredients. You can have corned beef hash using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Corned Beef Hash:
- Get 1 medium Onion
- Make ready 1 can Corned Beef
- Prepare 1 can Baked Beans
- Make ready 5 medium Potatoes
- Get 4 tsp Horseraddish Sauce
- Prepare 100 grams Your favourite Hard Cheese, I used Lancashire in the photo
Corned beef hash is a classic Irish dish made with flavorful corned beef, diced potatoes, onions, and spices. It can be made with fresh, frozen, canned or leftover corned beef. In this the bleakest of months, How to Eat is comforting itself with a bowl of corned beef hash. But with fried potatoes or mash?
Steps to make Corned Beef Hash:
- Pre heat the oven to 180°C
- Peel the potatoes and dice them small then put them onto boil till they are ready to be mashed
- Finely chop the onion and fry in a frying pan with a bit of butter/oil till golden and soft
- Take the corned beef out of the can and cut into cubes as best as you can and then place into a deep oven proof dish
- Open the can of baked beans and pour over the corned beef
- When the onions are ready tip them into the dish and mix with the corned beef and baked beans
- When the potatoes are ready mash them and then add the horseradish sauce and mix well
- spoon the mash potatoes onto the corned beef and smooth down
- Sprinkle with the grated cheese
- Put the dish into the oven for about 30 mins or till the cheese has melted and gone golden
And does it need bread on the side? Moist corned beef means moist corned beef hash. Corned Beef Hash – I will NEVER make corned beef hash from a can ever again! This was super easy to make and so good! How to Make a Corned Beef Hash.
So that is going to wrap it up for this special food corned beef hash recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!