Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, low-fat pancakes with cream cheese, blueberries & hazelnuts. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Low-fat pancakes with cream cheese, blueberries & hazelnuts is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Low-fat pancakes with cream cheese, blueberries & hazelnuts is something that I’ve loved my whole life. They’re nice and they look wonderful.
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To get started with this particular recipe, we must prepare a few ingredients. You can have low-fat pancakes with cream cheese, blueberries & hazelnuts using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Low-fat pancakes with cream cheese, blueberries & hazelnuts:
- Take 1 cup flour
- Get 1 cup milk (1,5%)
- Take 1 tsp baking powder
- Get 1 egg
- Take 1 tsp olive oil
- Take 3-4 spoons Cream cheese
- Take 50 g blueberries
- Prepare Maple syrup
- Take Few hazelnuts (broken)
Follow the steps properly and you get the tastiest fluffy keto cream cheese pancake. Cottage cheese pancakes are a great option for a protein-packed breakfast. Tender, fluffy pancakes with cottage cheese and fresh blueberries - so delicious! This healthy pancakes recipe is freezer-friendly, making it perfect for easy meal prep breakfasts.
Instructions to make Low-fat pancakes with cream cheese, blueberries & hazelnuts:
- Put flour, egg, baking powder and milk in a mixer and mix until a smooth and not too liquid batter
- In a pan, heat 1 tsp olive oil and pour in your mixture to make your pancakes
- Put the cream cheese on top of the pancakes, wash the blueberries (or any other fruit you want) and add them too, as well as the hazelnuts. Pour maple syrup on top.
- Enjoy! just delicious
The last keto blueberry pancakes recipe you'll need! Take these cream cheese pancakes to the next level by drizzling them with monk fruit maple syrup, or top them with fresh blueberries and dig in. You could also go the savory route for these. Keep the base keto pancake recipe the same but add savory toppings instead of syrup or fruit. Consider adding avocado, nut butter, or even bacon on top.
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