Beer Battered Fried Fish
Beer Battered Fried Fish

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beer battered fried fish. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beer Battered Fried Fish is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Beer Battered Fried Fish is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have beer battered fried fish using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beer Battered Fried Fish:
  1. Make ready 6 Fillet Hake fillets Fish
  2. Get 125 ml flour
  3. Take 1/2 of Castle lite beer
  4. Prepare 1 egg
  5. Prepare To taste salt
  6. Get Drizzle Canola
Instructions to make Beer Battered Fried Fish:
  1. Pour your oil in your sauce pan and let it warm
  2. Then in a bowl crack you egg by separating egg yolk and white then the white must be mixed with a beer and whisk then add flour and whisk until it's blended well
  3. Sprinkle the salt to the mixture the deep you hake in the beer mixture and into the cooking oil the fry you fish and once done put it aside it my fried at least 5 minutes each side.
  4. Enjoy the beer Battered fish 😋😋

So that is going to wrap this up with this exceptional food beer battered fried fish recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!